A la carte menu
Starter
Grand Cru beef - goose liver - Miso
32
Tuna "crudo" - avocado - crunch
32
Middle
Crab - salsify - fregola Sarda
34
Main
wagyu "my way"
39
Catch of the day
39
Dessert
Dame Blanche
16
Assortment of cheeses
16
* food allergy
Unfortunately we cannot meet all dietary wishes and restrictions. We only take crustaceans, shell and nut allergies into account. Please indicate the above when making your reservation.